Makiagari

Wrap up. The term used to describe Sumi of the Utsurimono family such as Showa Sanshoku and Shiro Utsuri. The Sumi of the Utsurimono family rises to wrap the body from the belly to the back along the trunk and thus is the term used only with Sumi for these varieties of Koi. We do not use Makisagari because it means 'wrap down'.

(Courtesy of the excellent Book Kokugyo Vol II)